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  • Mission Curry House

    Mission Curry House

Mission Curry House 2434 Mission Street

2434 Mission Street, San Francisco, CA
Food Menu
Catering Menu

Featured Items

  • BASMATI RICE

    Plain basmati rice.

    $3.95
  • CHICKEN TIKKA MASALA

    Roasted chicken breast cooked in creamy tomato and onion sauce.

    $17.25
  • GARLIC NAAN

    Naan layered with freshly minced garlic and chopped cilantro.

    $3.95

Food Menu

Appetizers

Served with homemade mint chutney, hot and sour, and tamarind chutney. All batters are signature chickpea (garbanzo batter) prepared by our chef.
  • BAINGAN PAKORA (GF)

    Eggplant fritters dipped in spiced chickpea batter.

    $6.25
  • CHICKEN MANCHURIAN

    $9.95
  • PAPADUM

    Delicate and crispy sundries lentil wafers.

    $2.25
  • SAMOSA (V)

    Homemade crispy Indian pastry stuffed with spiced peas and potatoes.

    $5.95
  • SAMOSA CHAT

    2 pieces of samosas served with garbanzo beans, chopped onion, cilantro, lentils on yogurt sauce.

    $8.25
  • CALAMARI PAKORA (GF)

    Fresh calamari dipped in spiced chickpea batter.

    $10.95
  • FISH PAKORA (GF)

    Juicy salmon dipped in spiced chickpea batter.

    $10.25
  • VEGETABLE PAKORA (GF)

    Mixed vegetable fritters dipped in spiced chickpea batter.

    $6.25
  • PALAK PAKORA (GF)

    Fresh spinach dipped in spiced chickpea batter.

    $6.25
  • TANDORI ASSORTED (GF)

    A delicious assortment of tandoori chicken breast and lamb marinated with yogurt and Indian spices roasted in clay oven.

    $13.50
  • CHICKEN 65 (GF)

    Fried crispy chicken tossed with house spices and yogurt sauce

    $10.25
  • GOBI MANCHURIAN

    Crisp fried cauliflower florets tossed in oyster, soy & tangy sauce with bell paper, chopped onion and Indian spices.

    $9.95
  • PODI IDLI

    Steamed Rice cakes, lentil powder, chutney

    $8.95
  • TANDOORI CHICKEN WINGS (GF)

    Spicy chicken wings marinated in yogurt andtandoori spices then roasted in clay oven.

    $13.50
  • VEGGIE MANCHURIAN

    Veggie, Indo-Chinese sauce, chopped onion, garlic

    $9.95
  • CHICKEN PAKORA (GF)

    Bite-size chicken breast dipped in spiced chickpea batter.

    $9.95
  • PANEER PAKORA (GF)

    Bite-size homemade cottage cheese dipped in spiced chickpea batter.

    $9.75

Soup & Salads (Gluten Free)

  • DAAL SOUP

    Mixed lentils and peas cooked with a hint of mild spices.

    $5.95
  • CHICKEN MULLIGATWANY SOUP

    Cubed chicken breast cooked in chicken broth with spices.

    $6.95
  • CUCUMBER TOMATO SALAD

    Sliced cucumbers and tomatoes seasoned with chaat masala.

    $5.95

Himalayan Specialties

  • VEGETABLE MOMO (Vegan)

    Nepali delicacy prepared with shredded veggies and Himalayan spices filled in cover with thin flour dough and steamed.

    $10.25
  • CHICKEN MOMO

    Nepali delicacy cooked with ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.

    $11.25
  • VEG CHOW MEIN

    Par boil egg noodles stir-fried with veggies and Indian spices on tomato base and soy sauce.

    $12.95
  • CHICKEN CHOW MEIN

    Par boil egg noodles stir-fried with chicken, veggies an Indian spice on tomato base & soy sauce.

    $14.95
  • PANEER CHOW MEIN

    Par boil egg noodles stir-fried with paneer and Indian spices on tomato base and soy sauce.

    $15.25

Vegetarian Special (Gluten Free)

  • ALOO GOBI (VEGAN)

    Fresh cauliflower and potatoes cooked with spices.

    $14.95
  • CHANA PALAK

    Chickpea and creamed spinach cooked with house spices.

    $14.95
  • JEERA ALOO (VEGAN)

    Cubed potatoes cooked with spices, cumin, and onion.

    $13.95
  • MIXED VEGETABLE (VEGAN)

    Seasonal vegetables cooked with onion and tomato gravy.

    $14.95
  • MUSHROOM MATAR (VEGAN)

    Green peas and mushrooms cook in onion and tomato gravy.

    $14.95
  • ALOO BAINGAN (VEGAN)

    Spiced potatoes and eggplant cooked with curry style.

    $14.95
  • COCONUT VEGETABLE CURRY (VEGAN)

    Mixed seasonal vegetable cooked in a smooth coconut base sauce.

    $15.95
  • DAAL SAAG

    Split peas and spinach cooked with fresh ground spices.

    $15.25
  • MATAR PANEER

    Green peas and homemade cheese cooked with onion and tomato gravy

    $14.95
  • DAAL MAKHANI

    Mixed lentils cooked with cumin and creamy sauce and garnished with coriander.

    $14.95
  • ALOO MATAR (VEGAN)

    Potatoes and green peas cooked with spices in onion and tomatoes gravy.

    $14.95
  • CHANA MASALA (VEGAN)

    Spicy chickpeas cooked in tomato and onion gravy with Indian spices.

    $14.95
  • SAAG PANEER

    Homemade cottage cheese and creamed spinach cooked with garam masala gravy.

    $15.95
  • VEGETABLE TIKKA MASALA

    Seasonal vegetable cooked in creamy tomato and onion sauce.

    $15.95
  • SAAG ALOO

    Fresh spinach and diced potatoes cooked with ground spices in cream.

    $14.95
  • BHINDI MASALA (VEGAN)

    Fresh cut okra cooked with tomato and onion gravy.

    $14.95
  • DAL TADKA (VEGAN)

    Split peas cooked with garlic, tomato, mustards and curry leaves.

    $15.95
  • KADAI PANEER

    Cottage cheese, green and red bell peppers and onion sautéed with aromatic spices.

    $15.95
  • SHAHI PANEER

    Homemade cottage cheese crumbled and cooked in a velvety cream.

    $15.95
  • PANEER TIKA MASALA

    Homemade cottage cheese cooked in creamy tomato and onion sauce.

    $15.95
  • BAIGAN BHARTA (VEGAN)

    Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy.

    $14.95
  • PANEER KORMA (N)

    Homemade cottage cheese cooked in creamy sauce, almonds, nuts,and raisins.

    $15.95
  • NAVARATNA KORMA (N)

    Mixed vegetables cooked with creamy sauce cashew and raisin.

    $15.95
  • MALAI KOFTA (N)

    Ground vegetable balls cooked in delicious creamy tomato and onion sauce.

    $15.95

DOSA (GLUTEN FREE)

Served with sambar , coconut and tomato chutneys.
  • PLAIN DOSA

    Thin rice flour crepe. Served with sambar, coconut and tomato sauce.

    $13.95
  • MASALA DOSA

    DOSA with lentils, potatoes, cashew, turmeric

    $15.95
  • IDLI SAMBAR

    Steamed Rice cakes immersed in sambar.

    $10.95
  • CHEESE DOSA

    Dosa with sprinkled & melted cheese

    $14.95
  • KARA DOSA

    $14.95
  • GHEE DOSA

    DOSA with sprinkled fresh ghee.

    $14.95
  • ONION CHILLI TOMATO UTAPPAM

    Savory crispy edged pancakes, lentils, onions, herbs & spices.

    $14.95
  • KOTTHU PAROTTA

    Flaky shredded paratha, street spices.

    $13.95
  • MYSORE DOSA

    Dosa with sprinkled Mysore red chutney paste.

    $14.95

Tandoori Specials (GLUTEN FREE)

All of our special tandoori dishes are cooked in the clay oven.
  • CHICKEN ACHARI

    Bone in chicken leg marinated in spicy pickle gravy.

    $17.95
  • TANDOORI SHRIMP

    Black tiger shrimp marinated in spices and aromatic herbs cooked on skewer

    $21.25
  • TANDOORI SALMON

    Fresh salmon chunks marinated in spices and aromatic herbs cooked on skewers.

    $21.95
  • BOTI KEBAB

    Boneless cubed leg of lamb marinated overnight with fresh garlic, ginger and ground spices and grilled in tandoor skewer.

    $19.95
  • PANEER TIKKA KEBAB

    Homemade cottage cheese cubes marinated in special yogurt sauce.

    $18.95
  • TANDOORI CHICKEN

    Chicken leg marinated with yogurt, garlic, ginger, lemon and tandoori spices.

    $15.95
  • TANDOORI MIXED GRILLED

    A delicious combo of tandoori chicken, tikka kebab, boti kebab and tandoori salmon.

    $23.95
  • LAMB CHOPS

    Australian lamb chops marinated in garlic, ginger and ground spices.

    $23.25
  • SEEKH KEBAB

    Minced leg of lamb marinated with fresh ginger and garlic, cooked on skewer.

    $19.95
  • SOYA CHAAP

    Mixture of soya chunks, flour, aromatic spices.

    $17.95
    OUT OF STOCK
  • CHICKEN TIKKA KEBAB

    Chicken cubes marinated with spices in yogurt wrapped around a skewer.

    $16.95

Chicken Dishes (GLUTEN FREE)

  • BUTTER CHICKEN MASALA

    Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.

    $17.25
  • CHICKEN CURRY

    North Indian style chicken curry cooked in onion and tomato base sauce with fresh ground and whole spices.

    $15.95
  • KADAI CHICKEN

    Tender chicken breast cooked with tomatoes, bell pepper, onions and blend of special spices.

    $16.95
  • CHICKEN VINDALOO

    Boneless cubes of chicken cooked with potatoes, onion, ginger, garlic, and ground spices in a hot and tangy sauce.

    $15.95
  • CHICKEN SAAG

    Chicken curry cooked with spiced creamed spinach.

    $15.95
  • CHICKEN TIKKA MASALA

    Roasted chicken breast cooked in creamy tomato and onion sauce.

    $17.25
  • CHICKEN CHILLI

    Deep fried crispy chicken and cooked with bell pepper and onion in a hot chili sauce.

    $16.25
  • KASHMIRI CHICKEN

    Chicken dark meat cooked in creamy spinach and tikka sauce.

    $15.95
  • CHICKEN MUSHROOM

    Tender chicken and mushrooms cooked with diced tomatoes and homemade gravy.

    $15.95
  • DAAL CHICKEN

    Chicken and mix lentils cooked in a thick sauce with spices, tomato, and onion paste.

    $16.95
  • COCONUT CHICKEN CURRY

    Chicken cubes cooked in coconut milk with onions and tomato base gravy.

    $16.75
  • CHICKEN KORMA (N)

    Chicken thigh cooked in a rich, creamy tomato and onion paste garnish with cashew and raisins.

    $16.95
  • CHICKEN BHARTA

    Chicken and baked eggplant cooked with onion and tomatoes.

    $15.25

Lamb Dishes (Gluten Free)

  • LAMB SAAG

    Lamb cooked with slightly ground spinach with spices.

    $16.95
  • LAMB ROGAN JOSH

    Boneless lamb cooked Kashmiri style in a rich gravy of ginger, garlic, and onion.

    $16.95
  • KADAI GHOST

    Tender lamb pieces pan-fried with sliced green peppers, onions, tomatoes, and carrots in spiced gravy.

    $16.95
  • DAAL GHOST

    Lamb cooked with mixed lentils in curry sauce and garnished with cilantro.

    $16.95
  • LAMB VINDALOO

    Lamb and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.

    $17.95
  • COCONUT LAMB CURRY

    Slow cooked lamb in coconut milk with tomato and onion gravy sauce.

    $17.95
  • LAMB TIKKA MASALA

    Lamb cubes cooked in tomato base creamy curry sauce.

    $18.95
  • LAMB KORMA (N)

    Lamb cubes cooked in thick gravy of cashew, raisins, and onion with mild spices.

    $18.95

Seafood Dishes (Gluten Free)

  • SALMON CURRY

    Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with Indian spices.

    $18.95
  • SALMON VINDALOO

    Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices.

    $18.95
  • SALMON TIKKA MASALA

    Atlantic salmon cubes roasted in clay oven in a creamy tomato onion sauce with Indian spices.

    $19.95
  • SALMON SAAG CURRY

    Grilled salmon cooked with creamed spinach, garam masala and pinch of fenugreek.

    $19.95
  • SHRIMP CURRY

    Grilled black tiger shrimp cooked in onion and tomato gravy with Indian spices

    $19.95
  • SHRIMP VINDALOO

    Black tiger shrimp and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.

    $18.95
  • SHRIMP KORMA (N)

    Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins.

    $19.95
  • MIXED SEAFOOD CURRY

    Mixture of grilled salmon, shrimp, and calamari cooked in onion and tomato gravy with aromatic spices.

    $19.95
  • SHRIMP TIKKA MASLA

    Black tiger shrimp prepared in a thick creamy tomato sauce with Indian spices.

    $19.95
  • SHRIMP SAAG CURRY

    Black tiger shrimp cooked with creamed spinach and spices

    $19.95

CHEF'S SPECIAL

  • LAMB SHANK

    Lamb Shank marinated overnight with ground spices and carefully braised in onion and tomato sauce.

    $23.95
  • DUM BRIYANI (BONE IN)

    Slow cooked rice, choice of protein with Indian spices.

    $18.95
  • GOAT CURRY (BONE IN)

    Bone in goat meat cooked in onion and tomato base sauce with spices.

    $19.95

Naan (Indian Bread)

Tandoori Roti, Puri, Laccha Paratha, Pudina Paratha can be made vegan per request.
  • ASSORTED BREAD

    Combination of garlic, onion and butter naan.

    $9.95
  • GARLIC NAAN

    Naan layered with freshly minced garlic and chopped cilantro.

    $3.95
  • KEEMA NAAN

    Naan stuffed with spiced ground lamb.

    $5.25
  • TANDOORI ROTI

    Whole wheat bread baked in clay oven.

    $2.95
  • PURI (2PCS)

    Deep fried whole wheat bread.

    $4.25
  • ALOO PARATHA(WHOLE WHEAT)

    Spiced potatoes stuffed naan.

    $4.95
  • GARLIC CHEESE NAAN

    $6.95
  • LACCHA PARATHA

    Whole wheat layered bread brushed with butter.

    $4.95
  • SERRANO CHILI NAAN

    Naan brushed with blended green chili.

    $3.95
  • PANEER NAAN

    Naan stuffed with homemade cottage cheese and chaat masala.

    $4.95
  • BUTTER NAAN

    Buttered white bread.

    $2.95
  • KABULI NAAN (N)

    Naan stuffed with shredded coconut, raisin, cashew, and cherry.

    $5.25
  • SPINACH NAAN

    Naan stuffed with fresh chopped spinach.

    $4.95
  • PUDINA PARATHA (WHOLE WHEAT)

    Fresh chopped mint leaves stuffed naan.

    $4.95
  • ONION KULCHA

    Bread stuffed with spiced onions.

    $5.25
  • CHICKEN NAAN

    Naan stuffed with seasoned chicken breast.

    $4.95

Gluten Free Naan

  • GLUTEN FREE NAAN (BREAD)

    $5.95
  • GLUTEN FREE GARLIC NAAN

    $6.50
  • GLUTEN FREE PESTO NAAN (HOLY BASIL)

    $6.75
  • GLUTEN FREE PESTO AND GARLIC NAAN

    $6.95

Mission Curry Special Thali (For 2)

  • VEGETERIAN THALI For 2

    STARTER : Papadum, Samosa ENTREES: Saag Paneer, Daal Makhani, Side of Rice, Raita & Naan DESSERT: Kheer(Rice Pudding)

    $50.95
  • Mission Curry Thali

    STARTER : Pappadum, Samosa ENTREES: Chicken Tikka Masala, Saag Paneer, Tandoori Chicken with Boti, Side of Rice & Naan DESSERT: Kheer (Rice Pudding)

    $58.95

Rice & Biryani

  • BASMATI RICE

    Plain basmati rice.

    $3.95
  • EGG FRIED RICE

    $9.25
  • LAMB BIRYANI (N)

    Tender lamb pieces cooked with basmati rice, garam masala, onions and bell peppers and nuts.

    $17.95
  • SHRIMP BIRYANI (N)

    Shrimp cooked with basmati rice, tomatoes and house spices and nuts.

    $18.95
  • VEGETABLE BIRYANI (N)

    Basmati rice cooked with mix vegetable, onions, bell pepper, and spices.

    $14.95
  • CHICKEN BIRYANI (N)

    Boneless spiced chicken cooked with basmati rice, onions, bell pepper, and nuts.

    $15.95
  • JEERA RICE

    Basmati rice flavored with cumin and turmeric.

    $5.25
  • MIXED SEA FOOD BIRYANI (N)

    Shrimp, calamari, and salmon biryani cooked with tomatoes, onions, bell peppers, and nuts.

    $19.95

Pickle & Chutneys

  • Mixed Pickle

    $3.25
  • Mango Chutney

    $3.50
  • Raita

    Homemade-spiced yogurt mixed with grated cucumbers and carrots

    $3.95

Dessert

  • GULAB JAMUN

    $4.95
  • MANGO KULFI

    $5.95
  • KHEER (RICE PUDDING)

    $5.25
  • RAS MALAI

    $5.25
  • KULFI

    $5.25

Beverages

  • CAN SODA

    Sprite, Coke, Thums up, Diet Coke, Ginger ale

    $2.90
  • Lemonade

    $3.00
  • MASALA CHAI

    $2.90
  • S. PELLEGRINO

    $4.25
  • SWEET LASSI

    $4.95
  • INDIAN ICED TEA

    $3.00
  • MANGO LASSI

    $5.25
  • SALT LASSI

    $4.95
  • Ginger Ale

    $2.90

MOCKTAILS

  • VIRGIN PINA COLADA LASSI (VEGAN)

    $7.95
    OUT OF STOCK
  • SPICY GOLD

    $6.95
    OUT OF STOCK
  • SHIKANJI COOLER

    $6.95

Catering Menu

VEGETERIAN SPECIALS

  • Saag Paneer

    $90.00
  • Mixed Vegetable

    $90.00
  • Baingan Bharta

    $90.00
  • Saag Aloo

    $90.00
  • Aloo Gobi

    $90.00
  • Daal Makhani

    $90.00
  • Coconut Veg Curry

    $90.00
  • Chana Palak

    $90.00
  • Mushroom Matar

    $90.00
  • Chana Masala

    $90.00
  • Navaratna Korma

    $95.00
  • Matar Paneer

    $95.00
  • Aloo Matar

    $95.00
  • Paneer Korma

    $95.00
  • Dal Tadka

    $95.00
  • Daal Saag

    $95.00
  • Kadai Paneer

    $95.00

TANDOORI SPECIALS

  • Tandoori Chicken

    $100.00
  • Chicken Tikka Kebab

    $105.00
  • Paneer Tikka Kebab

    $115.00
  • Tandoori Mix Grill

    $145.00

CHICKEN DISHES

  • Chicken Tikka Masala

    $100.00
  • Butter Chicken Masala

    $100.00
  • Chicken Korma

    $100.00
  • Chicken Mushroom

    $100.00
  • Kadai Chicken

    $100.00
  • Coconut Chicken Curry

    $100.00
  • Chicken Curry

    $95.00
  • Chicken Vindaloo

    $95.00
  • Chicken Saag

    $95.00
  • Daal Chicken

    $95.00
  • Kashmiri Chicken

    $95.00
  • Chicken Bharta

    $95.00

LAMB DISHES

  • Lamb Curry

    $110.00
  • Lamb Tikka Masala

    $110.00
  • Lamb Korma

    $110.00
  • Lamb Vindaloo

    $110.00
  • Coconut Lamb Curry

    $110.00
  • Lamb Saag

    $100.00
  • Lamb Rogan Josh

    $100.00
  • Kadai Ghost

    $100.00
  • Daal Ghost

    $100.00

SEAFOOD DISHES

  • Salmon Curry

    $115.00
  • Salmon Vindaloo

    $115.00
  • Salmon Tikka Masala

    $120.00
  • Salmon Saag Curry

    $120.00
  • Shrimp Curry

    $115.00
  • Shrimp Vindaloo

    $115.00
  • Shrimp Tikka Masala

    $115.00
  • Shrimp Saag Curry

    $115.00
  • Shrimp Korma

    $115.00
  • Mixed Seafood Curry

    $125.00

BREAD (NAAN)

  • Bread Naan

    $30.00
  • Garlic Naan

    $48.00
  • Serrano Chilli Naan

    $50.00
  • Onion Kulcha

    $50.00

RICE & BIRYANI

  • Basmati Rice

    $35.00
  • Jeera Rice

    $50.00
  • Vegetable Briyani

    $85.00
  • Chicken Briyani

    $100.00
  • Lamb Briyani

    $115.00
  • Shrimp Briyani

    $120.00
  • Mixed Seafood Briyani

    $125.00

DESSERT

  • Kheeri ( Rice Pudding) Half Tray

    $60.00

Drink

  • Mango Lassi (Gallon)

    $45.00

Appetizers

  • Samosa (Vegetarian ) / Dozen

    $32.00
  • Vegetable Pakora (half tray)

    $48.00
  • Chicken Pakora (Half Tray)

    $80.00

Himalayan Specialties

  • Chicken Momo Half Tray

    $82.00
  • Vegetable Momo Half Tray

    $72.00

Salad

  • Mixed Green Salad Half Tray

    $50.00

BASMATI RICE

Plain basmati rice.

Mission Curry House Location and Hours

(415) 872-9130
2434 Mission Street, San Francisco, CA 94110
Open now • Closes at 12AM
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